- Rice is harvested when the rice is 80 - 90% ripe, not "ten" ripe, so the aroma is fresh and bold.

- Cooked rice is delicious, bold taste, soft, nutty. After cooked rice has cooled, rice grains still retain their elasticity and natural flavor.

- Absolutely not mixing flavor chemicals, absolutely safe for customers.

- Rice is processed by Japanese technology according to our own secret, keep completely vitamins and nutrients.

COPYRIGHTED RICE VARIETY IS NHAT HUONG RICE'S ELITE

- Nhat Huong Rice has a unique aroma and purity due to its origin from the national copyrighted rice variety.

- ThaiBinh Seed's scientists have directly researched and selected which rice varieties to create this special rice.
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